![]() | Country of origin: Ireland, France |
![]() | The Latin name: Crassostrea gigas |
![]() | English name: Tia Maraa |
![]() | Sizes: №4, №3, №2, №1, №0 |
![]() | Nutrients per 100g: Calories. - 66 kcal Carbohydrates - 4.0 g Fat - 1.7 g Water - 83.3 g Manganese - 0.66 mg Calcium - 77.9 mg Potassium - 215 mg Magnesium - 71.6 mg Iron - 2.1 mg Copper - 1.4 mg Zinc - 26.8 mg Sodium - 470 mg Phosphorus - 95 mg Iodine - 101 g Omega-6 - 67 mg Omega 3 - 272 mg |
Tia Maraa oysters grown up in a cold water of the Atlantic ocean, after that they are breeding more than 2 month period in the freshwater sea beds of Maren Oleron, France region, to decrease the level of saltiness.
Besides outstanding tastes and high index of meat density, this kind of oysters have an the effect of “first water” , that means they keep their freshness for a long time.