To open the oysters you should have knife, kitchen towel, experience and patience, of course)))
1 Step
In order to prevent damaging the hand , it is necessary to keep the locked oyster towel in hand
2 Step
Put your knife between the shells and once the its go down - you need to turn it around, after this action, you should hear a click.
3 Step
To promote disclosure of shells gently rotating blade movements. So you gradually open oyster’s shell. To avoid damaging the delicacy necessary to push the knife during the opening of the top or bottom shells.
4 Step
Now you need to gently hold the knife under the oyster to tear the muscle, through which she kept in the shells.
